With the turn of the season comes a change to our dining menus. A gentle shift to richer, bolder flavours and more comfort food. Soups, a flavour-packed oxtail ragu pasta and a filling pie of local spiced lamb are all very welcome additions to our winter menu at Artisans.

Also, welcome news is that we are now taking bookings for lunch 7 days a week. Offering our Delikatessen menu from 11-4pm daily for those seeking something casual and relaxed. And our Essen menu for lunch Friday to Sunday and dinner on Saturday night if you're wanting the very best of South Australian regional dining.

Bookings can be made below, or email Artisans of Barossa, or by phone on (08) 8563 3935. 

DELIKATESSEN

Open 7 days from 8am.

Lunch 11am - 4pm.

Download DELIKATESSEN Menu

Bookings are now available, and walkins are welcome.
Please note outdoor table availability is weather dependent.

Book below.

ESSEN

Open 12 noon - 3pm Friday, Saturday, Sunday 

6-8 pm Saturday 

Download ESSEN Menu