Schwarz Wine Co. The Schiller Shiraz 2020 - Museum Release
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Tasting Note
Opening with perfumed aromas of dried violets, blackcurrants, peppercorns and cacao, layered with hazelnuts, sweet spice, mocha and cocoa powder. Deep red with a strong purple tinge, the palate is medium to full bodied with a creamy texture, velvety tannins and a slightly chewy finish, carrying notes of dark chocolate and sweet spice through to a long, savoury close.
Awards & Accolades
93 Points
James Suckling
Perfumed nose of dried violets, blackcurrants, peppercorns and cacao. Hazelnuts and sweet spices, too. Creamy and polished, with a full body and velvety tannins. Delicious chocolate and sweet spice on the lengthy finish.
Deep-ish red with a strong purple tinge, the aromas herbal/foresty and red-fruited, seems indicative of a cooler site. The wine is medium-full bodied and the tannins slightly chewy and a trifle bitter on the finish. Liberal oak has been employed. Mocha and cocoa-powder.
- Huon Hooke, The Real Review


South Australia | Liquor Licence No: 57007320