The PIQ Party is back! Join us for the third annual Piquepoul Party at Artisans of Barossa on Saturday, February 1, from 12pm to 8pm. Expect an unforgettable day on the lawns and terrace with DJ Robert Baranik, fresh oysters, fish tacos, squid, and more from a specially crafted menu.
 
Chill out with Lienert Vineyard's PIQ and a selection of other drinks, while water games and prizes keep the fun flowing. This free event has limited spots, so secure your place now, and get ready to enjoy the ultimate summer celebration.

RSVP TO THIS FREE EVENT HERE

Discover the vibrant flavors of the Barossa’s spring and summer with our new menu at Essen by Artisans of Barossa. Whether you’re enjoying the five-course Chef’s Menu or à la carte dishes tailored for all dietary needs—including vegan, vegetarian, gluten-free, and dairy-free options—every bite celebrates the best of the season. Dine indoors or on our terrace, and savor every moment with a perfectly paired wine from our selection of over 100 small-batch Barossa wines.

Book your table now: Make a Reservation.

Celebrate Rosé at Artisans of Barossa on November 2nd & 3rd with a tasting of six Rosés from Chaffey Bros Wine Co, Schwarz Wine Co, Spinifex, and Lienert Vineyards. Enjoy a Rosé-matched menu featuring lobster rolls and prawn dishes. Reservations essential.

Don’t miss out on a Rosé-filled weekend at Artisans of Barossa! Reserve your spot now to enjoy a tasting of six different Rosés and a delicious Rosé-matched menu. Click here to make a reservation and join us for a perfect spring day in the Barossa Valley!