Experience Barossa Valley Wine & Spirits Tastings
Nowhere else can you discover more about Barossa wine than at Artisans of Barossa.
Over 100 wines from seven independent family-owned winemakers in one place.
Presented through tastings and deep dive experiences designed to take you on a personal journey of discovery in Barossa wine.
Discover Barossa
The beginning of your journey into the world of small-batch winemaking. Enjoy six wines from our tasting list that changes with the seasons, including Barossa classics like Shiraz and Grenache, and emerging varietals likes Graciano, Marsanna, Roussanne and more.
Wednesday - Sunday, from 10am
45-60 minutes
From $25 per person
Rarities
An exceptional wine experience, with the rarest of our Artisan wines. A carefully curated selection representing both historic and innovative creations.
Wednesday - Sunday from 10am
75-90 minutes
$50 per person
Finest
Enjoy a guided tasting experience through "The Finest" wines from the Artisans, each wine an embodiment of Barossa Valley excellence.
Wednesday - Sunday, from 10am
75-90 minutes
$100 per person
The Still Co. Spirits Flight
Embark on a journey of discovery with The Still Co's Spirit Flight, where each sip unveils the artistry of handcrafted Barossa spirits.
Wednesday - Sunday, 11am to 4pm
30 minutes
$30 per person
Grenache Masterclass
Explore the diverse expressions of Barossa Grenache with our exclusive Grenache Project Masterclass—six wines, one varietal, endless discovery.
90 minutes
$75 per person
Tasting & Lunch
Indulge in a six-wine tasting, a gourmet three-course lunch, and a bottle of Blanc de Blanc, all set against the stunning Barossa Valley backdrop.
180 minutes
$150 per person
Dining Experiences
Located in the heart of a community of farmers and artisan producers who provision our kitchen, our menus reflect subtle changes in produce availability as we progress through the seasons.
Essen presents a contemporary, innovative interpretation of seasonal Barossa food with a two, or three, course spring menu. Open Wednesday to Sunday days for a 12pm - 3pm lunch service & Friday /Saturday 6pm - 8pm for dinner.
*Please note there is a 15% surcharge on public holidays*